How to Make Award-winning Chicken Palao

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Super Quick Homemade Chicken Palao. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Palao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Palao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Chicken Palao using 10 ingredients and 6 steps. Here is how you cook it.

#Chicken_Palao is easy and quick recipe .hope you like it.it yummy in Iftar time 😋.so must try it😊 #RamadanSpecial #CookpadRamadan #CookpadCharity #EidkayPakwan

Ingredients and spices that need to be Prepare to make Chicken Palao:

1. Half Kg Chicken
2. 1 Pao Dahi
3. 1 Tsp Red Chilli Powder
4. 1 Tsp Salt
5. 1 Tsp Gingar Garlic Paste
6. Half Cup Oil
7. 4 Medium Potato(Boiled) (Optional)
8. Half Kg Rice(Soaked)
9. Some Fresh Coriander and Mint Leaves chopped
10. 5-6 Green Chillies

Instructions to make to make Chicken Palao

1. Chicken may Yogurt oil or baki sare spices dal kar ache say mix karin.
2. Or pan may dal kr tender honay tak cook kar lain.
3. Ab jab chicken ready ho jaye to is may apnay rice kay hissab say pani dal kr boil honay tak cook kar lain.
4. Jab boiled a jaye to is may rice add karin.or pani dried hone tak cook krin.
5. Jab pani dry ho jaye to oper hara dhaniya podina or hari mirchain dal kr.5 min dum laga dain.
6. Ready.😋

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So that is going to wrap this up for this exceptional food Simple Way to Make Homemade Chicken Palao. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!