'/> Recipe of Homemade Calzone - Virginia Cook Recipe

Recipe of Homemade Calzone

Calzone

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Any-night-of-the-week Calzone. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Calzone, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calzone delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calzone is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calzone estimated approx 1 hr.

To begin with this recipe, we must first prepare a few ingredients. You can cook Calzone using 17 ingredients and 5 steps. Here is how you cook that.

Calzone is an Italian oven baked folddd pizza.it originates in Naples in 18th century but has become popular across globe with many regional variations Its a half moon pocket of pizza that is stuffed with pizza toppings #cpl #zafran

Ingredients and spices that need to be Get to make Calzone:

  1. Pizza dough
  2. Filling
  3. 2 tbsp pizza sauce
  4. 1/2 cup boiled chicken
  5. 1/4 cup mushrooms
  6. 1/4 cup mozzarella
  7. 2 tbsp pizza sauce
  8. 1 tbsp oil
  9. 1/2 tsp ginger garlic powder
  10. Pinch salt
  11. Pinch paprika
  12. 1 onion
  13. 1 bellpepper
  14. 2 tbsp black olives
  15. Basting
  16. Eggwash
  17. White and Black sesame seeds

Instructions to make to make Calzone

  1. Take pizza dough and roll it in round shape
  2. Plain Boil one chicken piece and shred it.chopped mushroom,slice onion and bellpepper,slice olives. Panfry chicken with seasonings in 1 tbsp oil.
  3. Grease an open mould/pan.spread pizza sauce at rolled dough.keep the dough in an open mold/tray.place filling at one half side of dough only. Lift the otherhalf And turn it over filling.sealing the corners.apply eggwash all over.sprinkle sesame seeds
  4. Bake in a preheted oven at 180°c for about 25 min.
  5. Enjoy a yummilicious calzone with team zafran cookpad

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Speedy Calzone. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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