Step-by-Step Guide to Make Super Quick Homemade Chicken roasted in milk

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Homemade Chicken roasted in milk. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken roasted in milk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken roasted in milk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken roasted in milk is 4members. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken roasted in milk estimated approx 30mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Chicken roasted in milk using 11 ingredients and 7 steps. Here is how you can achieve that.

#chickenrecipes Chicken roast is based on different types, I just create chicken roasted in milk, here I was cooked chicken in a cow milk not a coconut milk. Add milk in to chicken it became very soft and tasty. Chicken fry is very rich in taste,and also here I'm not using ginger garlic paste.

Ingredients and spices that need to be Take to make Chicken roasted in milk:

1. 1/2 kg chicken
2. 1 cup boiled milk (cow milk)
3. 2 tablespoon Red chilli powder
4. 2 tablespoon Coriander powder
5. 2 tsp Turmeric powder
6. 1 tablespoon pepper powder
7. 1 tablespoon coriander powder
8. leaves Curry
9. 1 tsp Lemon juice
10. to taste Salt
11. as needed Oil

Steps to make to make Chicken roasted in milk

1. Heat oil in a pan add chicken and just saute it.
2. Add 1cup milk and close the lid. After 10mins open the lid and mixed well.
3. Then add salt to taste and cooked well, now the water content is slightly dissolved from the chicken.
4. Then add all powders and salt to taste and mixed well. Again u can add little oil for frying.
5. Now the chicken dissolved full moisture content and also it roasted
6. U can add curry leaves for flavoring.
7. Roasted chicken is ready.

While that is certainly not the end all be guide to cooking fast and simple lunches it's good food for thought. The hope is that will get your own creative juices flowing so you are able to prepare wonderful lunches for the family without the need to perform too much heavy cooking through the process.

So that's going to wrap it up with this special food Easiest Way to Make Favorite Chicken roasted in milk. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!