Recipe of Any-night-of-the-week Potato Cheese Ball

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Any-night-of-the-week Potato Cheese Ball. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potato Cheese Ball, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Cheese Ball delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Potato Cheese Ball using 12 ingredients and 1 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Potato Cheese Ball:

1. Ingredients
2. 1/2 kg Potatoes (boiled and mashed)
3. Chicken breast boiled and shredded
4. Green coriander leaves 2 tbsp
5. 2 tbsp Green chillies (thinly sliced)
6. 2 tbsp Cornflour (heaped)
7. Egg 1 + 1
8. 1 tsp Salt
9. 1/2 tsp Black pepper
10. Bread crumbs fresh
11. cubes Chedder cheese
12. Red chilli powder or chat masala (optional)

Instructions to make to make Potato Cheese Ball

1. Cooking Directions In a bowl put boiled potatoes mash and mix shereded chicken, black pepper, salt, green chillies and coriander leaves. Beat one egg put as much required according to mixture. Make flat pattie on your palm and put cheese cube on the center now wrap and make ball. Roll in to beaten egg then in bread crumbs and corn flour. Deep fry just for 2-3 minutes. Serve hot with ketchup or chilli sauce.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Super Quick Homemade Potato Cheese Ball. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!