Simple Way to Make Perfect Potato Cheese Samosa

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Easiest Way to Prepare Super Quick Homemade Potato Cheese Samosa. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potato Cheese Samosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Cheese Samosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato Cheese Samosa is as required. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato Cheese Samosa estimated approx 15 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can cook Potato Cheese Samosa using 8 ingredients and 9 steps. Here is how you can achieve that.

No one can resist these crispy samosa filled with spicy and creamy potato mixture with a dollop of cheese in the centre. Enjoy these delicious delight this Ramadan . Please try this recipe and give your feedback through making a cooksnap for me. Thank you. #cpl #chocolate

Ingredients and spices that need to be Make ready to make Potato Cheese Samosa:

1. 1/2 kg boiled potatoes
2. 1 tbsp red chilli flakes
3. 1 tbsp chicken powder
4. 1 tsp white pepper powder
5. Salt to taste
6. 1 tbsp oregano
7. 2 cup mozzarella + cheddar cheese
8. Oil for frying

Instructions to make to make Potato Cheese Samosa

1. Boil the potatoes and mash.
2. Dry spices
3. Add all dry spices and mix well
4. Add cheese and mix well.
5. Add oregano and mix well. Now potato mixture is ready.
6. Now take samosa patti and make samosa with the potato Cheese filling.
7. You can freeze the samosa and store up to 1 month.
8. Fry till light golden brown colour.
9. Serve hot with your favourite ketchup 😋.

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So that is going to wrap it up for this special food Easiest Way to Make Perfect Potato Cheese Samosa. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!