'/> Easiest Way to Make Ultimate Homemade Russian Patties - Virginia Cook Recipe

Easiest Way to Make Ultimate Homemade Russian Patties

Homemade Russian Patties

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Homemade Russian Patties. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Homemade Russian Patties, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Russian Patties delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homemade Russian Patties is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Homemade Russian Patties estimated approx 30 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Homemade Russian Patties using 13 ingredients and 10 steps. Here is how you can achieve that.

Russian patty.. ahh.. the name itself is an emotion for a chicken snack lover :) In lockdown I missed eating Russian patty with pav at my fav joint. And my this missing emotion inspired me to make this delicacy at home in Minimal efforts and ingredients too. All are daily kitchen based ingredients. Do try it and let me know your your thoughts !

Ingredients and spices that need to be Take to make Homemade Russian Patties:

  1. 250 gm boneless chicken
  2. 1 cup chopped veggies(cabbage,springonion,capsicum)
  3. 3 medium sized boiled potatoes
  4. 1 tsp Red chilli powder
  5. 1/2 tsp turmeric powder
  6. 1 tsp black pepper powder
  7. 1 tsp Garam masala
  8. 1 tsp chicken masala
  9. to taste Salt
  10. 1 cup roasted brown savaiya
  11. As needed Oil to shallow fry
  12. 2 eggs well beated
  13. 2 tbsp Ginger garlic green chilli paste

Steps to make to make Homemade Russian Patties

  1. First, Wash the entire boneless chicken very well. Then, take a pan pour 2 glasses of water and add cleaned chicken. Now add 1 tbsp. Of ginger garlic green chilli paste, salt and black pepper to Taste. Let the chicken boiled on medium to high flame for 10 min.
  2. Meanwhile take a bowl and mashed boiled potato.
  3. After 10 min. Turn of the gas and remove water from chicken mixture. And let the mixture cool down for next 5 min. Once it cool down shred chicken with hand (or you can use mini chopper as well)
  4. In a mashed potato bowl add shred chicken, vegetables, remaining ginger garlic and green chilli paste, vegetables, all the Masala's and a tsp of oil.
  5. Knead everything well and make it like a dough.
  6. Take 1 portion of mixture from the bowl give it a nice patty or tikki shape.
  7. Now take a sevaiyya and beated eggs in each plate
  8. Dip the form patty in egg mixture and then sevaiya mixture
  9. Heat oil in pan to Shallow fry the patties. Once the oil is little hot put the patty in oil and Shallow fry it on medium flat it it gets golden.
  10. Serve the delicious Russian patties/Kabab with a green chutney or mayo.

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So that's going to wrap it up with this exceptional food Recipe of Speedy Homemade Russian Patties. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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