Recipe of Favorite Quesadilla - Indian Style(both veg and non-veg type)

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, Simple Way to Prepare Award-winning Quesadilla - Indian Style(both veg and non-veg type). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Quesadilla - Indian Style(both veg and non-veg type), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quesadilla - Indian Style(both veg and non-veg type) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quesadilla - Indian Style(both veg and non-veg type) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quesadilla - Indian Style(both veg and non-veg type) estimated approx 1 hr.

To begin with this particular recipe, we have to first prepare a few components. You can have Quesadilla - Indian Style(both veg and non-veg type) using 33 ingredients and 6 steps. Here is how you can achieve that.

My first attempt to make quesadilla, but different from the original one. I have made whole wheat tortilla (which is homemade). The veg type is potato quesadilla and the non- veg is chicken quesadilla. Served with mayo green chutney and tomato sauce. #kids #flavour1 #post3

Ingredients and spices that need to be Make ready to make Quesadilla - Indian Style(both veg and non-veg type):

1. For the whole wheat tortilla:
2. 1&1/2 cup whole wheat flour
3. 1/2 cup madia
4. 1 teaspoon salt
5. 1 tsp baking powder
6. 2 tsp milk powder
7. 4 tbsp oil or 3 tbsp of ghee
8. For the potato filling:
9. 3 large potatoes
10. 1/4 cup sweet corn
11. 2 Green chiles (can increase as per your choice)
12. 1 onion
13. 1 tbsp finely chopped ginger
14. 1/4 cup finely chopped coriander and lemon juice
15. 1 teaspoon chaat masala, dry roasted jeera,
16. 1/2 cup gratted of any processed cheese
17. to taste Salt
18. For the chicken filling:
19. 1/2 cup boiled chicken
20. 1 large onion
21. 1 tomato
22. 1/4 sweet corn
23. 1/2 cup gratted cheese
24. 1/4 teaspoon redchile flakes, oregano
25. For the mayo green chutney:
26. 1 cup coriander leaves
27. 2 Green chiles
28. 1/2 inch ginger
29. to taste Salt
30. 1 tsp Jeera powder
31. As per taste Chaat masala
32. 2 tbsp mayo
33. As required Oil to fry the quesadilla

Steps to make to make Quesadilla - Indian Style(both veg and non-veg type)

1. Mix the wheat flour, madia, and all the dry ingredients. Mix it well. Now use warm to make the dough. Drizzle some oil on it. And keep it aside. Then make small balls. Then roll out into thin round roti. In a tawa cook only 50 % of it on both side.
2. Keep it aside.
3. Now for the potato stuffing. Boil the potatoes. In a bowl add the smashed pototes, finely chopped onion, ginger, green chiles, cheese, coriander leavesand sweet corn. Mix them all. Add the dry masala and lemon juice. Mix them well.
4. Now for the chicken stuffing. In a pan add oil, then add the finely chopped onion, sweet corn, tomatoes and boiled chicken. Saute it for 4-5 min. Add salt, black pepper powder, redchile flakes and oregano. Then put it in a bowl and add the gratted cheese. Mix it.
5. In a tawa put oil, add the tortilla, then add the potatoes stuffing on one side. Fold it. Then fry it both side till crispy. Similarly do it with the chicken stuffing.
6. For the chutney. Make a paste of coriander, green chiles, ginger. Add salt, chat masala and jerra powder. Then add mayo to it. Mix it well. Now cut the quesadilla before serving.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Homemade Quesadilla - Indian Style(both veg and non-veg type). Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!