Recipe of Perfect Singaporean Rice

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Perfect Singaporean Rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Singaporean Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singaporean Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Singaporean Rice is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Singaporean Rice estimated approx Max 2 hour.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Singaporean Rice using 32 ingredients and 8 steps. Here is how you cook it.

For all those who love to have rice anytime.. Yummy and saucy singaporean rice is always a yes for me and my family.

Ingredients and spices that need to be Prepare to make Singaporean Rice:

1. For Chicken gravy
2. 1/2 kg Chicken (Boneless)
3. 1 Tbs Soya sauce
4. 1 Tbs Vinegar
5. 2 Tbs Oil
6. 1/2 Tsp Salt
7. 1/2 Tsp Red chilli Powder
8. 1 Tbs Ginger garlic paste
9. 1/2 Tsp Black pepper
10. 1/2 cup ketchup
11. 1 Tsp Chilli sauce
12. 3 Tbs water
13. Egg noodles:
14. 200 g Boiled egg noodles
15. 1 Tbs oil
16. 1 Tbs Ginger paste
17. 1/2 cup Capsicum(cut)
18. 1 cup Cabbage (cut)
19. 1/2 cup Carrot
20. Cut all vegies in juveline
21. 1/2 cup spring onion (chopped)
22. 1/2 Tsp Red chilli powder
23. Salt
24. 1/4 Tsp Black pepper
25. 1 Tbs Soya sauce
26. 1 Tsp Oil
27. Mayo Sauce:
28. 1/2 cup Mayonnaise
29. 1/3 cup Ketchup
30. 1 Tbsp Chilli sauce
31. 1 pinch Salt
32. 1 pinch black pepper

Instructions to make to make Singaporean Rice

1. To make chicken gravy heat oil and add ginger garlic paste, chicken and fry till chicken gets tender.
2. Mix Vinegar,Soya sauce,salt, red chilli powder and black pepper. Add chilli sauce, ketchup and little water.Cook for 4-5 mins almost. Till chicken gravy is ready.
3. In a pan add oil and all juveline cut vegies except green onion.Add soya sauce, red chilli powder,black pepper, salt and saute them for few minutes.
4. Add boiled egg noodles in saute vegeies and toss.Add green onion and set aside.
5. Mix all mayo sauce ingredients and pour it in a sauce bottle.
6. Assembling:
7. In a serving dish, spread layer of rice, top it with stir fried vegies mixed with egg noodles then add some chicken gravy.
8. Add mayo sauce on top and serve hot.

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So that is going to wrap this up with this special food How to Make Any-night-of-the-week Singaporean Rice. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!