Recipe of Ultimate Noodle soup
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Noodle soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Baca Juga
Many things affect the quality of taste from Noodle soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Noodle soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Noodle soup is 2 portions. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Noodle soup estimated approx 90 minutes.
To get started with this recipe, we must first prepare a few ingredients. You can have Noodle soup using 19 ingredients and 11 steps. Here is how you cook that.
Making my own noodle soup from scratch for the #monsoon weather in Kolkata. It is perfect for the rainy season. Homemade noodle Crispy chicken Homemade soup
Ingredients and spices that need to be Make ready to make Noodle soup:
- Noodle:
- 250 gr all purpose flour/whole wheat flour
- 50 ml water
- 1/2 tsp salt
- Crispy chicken:
- 250 gr chicken breast
- 100 gr flour
- 1 egg
- 150 gr bread crumb
- salt
- pepper
- cooking oil for deep fry
- Condiment:
- 150 ml chicken stock
- 50 ml water
- chopped carrot
- chopped spring onion
- 2 boiled egg
- dash sesame oil
Instructions to make to make Noodle soup
- Mix the noodle ingredients all together. Let it rest.
- Boil the egg, slice the carrot and spring onion. Set it aside.
- While resting the dough, prepare the chicken. Slice the chicken breast into two (butterfly).
- Pound the breast (as your wish). Prepare plates for the flour, beaten egg, bread crumb. Coay the chicken breast in flour, dip it in egg and coat it with breas crumb. (The detail- check my recipe on chicken schnitzel)
- Roll the dough thin, fold it into 1/3 from each side. Slice the noodle and open up the noodle. (The detail- check my recipe on homemade noodle)
- Here are the preparation of all ingredients.
- Boil the chicken stock and water, season with salt. Keep it aside.
- Heat a pan with 200 ml oil. Deep fry the chicken until golden brown. Keep it aside.
- Prepare a pot of water and boil it. Place the noodle and cook it for 4-6minutes until noodles are cooked well.
- Strain the noodle. Add dash of sesame oil.
- Assembly the noodle soup in a bowl as your wish.
While that is in no way the end all be guide to cooking fast and simple lunches it's very good food for thought. The hope is that will get your own creative juices flowing so you can prepare excellent lunches for the own family without having to accomplish too terribly much heavy cooking from the process.
So that's going to wrap it up for this exceptional food Steps to Make Any-night-of-the-week Noodle soup. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!