Steps to Make Any-night-of-the-week Crisp Baked Shepherd's Cheesy Macaroni Pie

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Any-night-of-the-week Crisp Baked Shepherd's Cheesy Macaroni Pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crisp Baked Shepherd's Cheesy Macaroni Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crisp Baked Shepherd's Cheesy Macaroni Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crisp Baked Shepherd's Cheesy Macaroni Pie is 8-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crisp Baked Shepherd's Cheesy Macaroni Pie estimated approx 60 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Crisp Baked Shepherd's Cheesy Macaroni Pie using 19 ingredients and 9 steps. Here is how you can achieve that.

Well..Frm the look of the title..you must be thinking what...yes its a combo of both shepherds pie and the old classic baked cheese and macaroni!!

Ingredients and spices that need to be Get to make Crisp Baked Shepherd's Cheesy Macaroni Pie:

1. 1 cup Chicken cooked and shredded
2. 1 packet Macaroni boiled
3. 1 cup Cooked Vegetables
4. 2 - 3 tablespoons maida
5. 1/4 cup butter
6. 2 cups milk
7. to taste salt
8. pinch pepper a
9. 1 - 2 teaspoons mustard powder
10. 1/2 cup cheddar cheese
11. 1/4 cup cheese mozarella
12. 1 - 2 cups potato mashed
13. 2 numbers onions
14. 2 - 3 garlic ginger chopped
15. 1 - 2 teaspoons Chilli powder
16. coriander leaves choppped to garnish
17. cheese mozarella to garnish
18. 2 - 3 tablespoons bread crumbs
19. 2 - 3 tablespoons butter

Instructions to make to make Crisp Baked Shepherd's Cheesy Macaroni Pie

1. Make the macaroni as instructed on the packet in boiling water with salt and oil. Drain and leave aside.
2. For white sauce, add butter in a pan, melt it, add the maida and nicely stir well. Slowly, add the milk, constantly stirring it till nicely incorporated. Season with the salt,pepper and mustard powder. Take off the heat and add the cheeses and quickly mix well till nice and creamy.
3. Now, add the cooked macaroni as much only to make it well coated but not too over with macaroni..it should be more of the white sauce.
4. Saute the onions in some oil. Cook the minced chicken/beef meat well(for beef it will take some more time as known), with salt and pepper and ginger and garlic. Cook on low fire till nice and tender. Add chilli powder, and some tomato sauce and 2 tablespoons maida.
5. Boil and mash the potatoes till nice and soft..no water should be there. season with salt and pepper. Add the butter, mix well. Add milk till a fluffy texture.
6. In a greased dish, start assembling the layers. First, the meat base, then the cooked vegetables(carrots, cabbage, peas,etc), which was cooked previously. Then,add a layer of the cheesy macaroni and spread well.
7. Next, add a layer of the potato stuffing with a spoon. Again with the remaining macaroni and any left over sauce for more creaminess. Garnish with coriander, mozzarella cheese and bread crumbs.
8. Bake on a preheated oven at 180 degrees Celsius for around 35-40 minutes, till nicely golden brown on top.
9. Serve hot with any sauce ! Its awesome and was loved by my family specially my daughter!!

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So that's going to wrap it up for this exceptional food Simple Way to Make Super Quick Homemade Crisp Baked Shepherd's Cheesy Macaroni Pie. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!