Recipe of Favorite Creamy corn pasta

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Any-night-of-the-week Creamy corn pasta. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy corn pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy corn pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Creamy corn pasta using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Creamy corn pasta:

1. 1/2 kg chicken boneless
2. 200 g Corn kernels (boiled)
3. 100 g mozzarella cheese
4. 100 g cheder cheese
5. 1 tbs garlic paste
6. 200 g cream
7. 50 g mayonnaise
8. 400 g pasta
9. Salt as taste
10. 1/2 tbs Black pepper
11. 1/2 tbs white paper
12. 1/2 tbs thyme
13. 1/2 tbs origano
14. 50 g black olives
15. 1/2 cup Chicken stock

Steps to make to make Creamy corn pasta

1. Add oil in pan, then add garlic paste, toss it for while, then add chicken boneless & fry it for 5 minutes on medium flame.
2. Now add boiled pasta, salt, black & white paper, thyme, origano & toss it for while.
3. Now add chicken stock, 100g cream & stir it, then add mozzarella & cheder cheese, 100g corn kernels, olives & cook for 1 minute.
4. Now take a bowl mix 50g mayonnaise & 100g cream. Garnish pasta with it. Do topping with rest of corn kernels.

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Creamy corn pasta. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!