Step-by-Step Guide to Prepare Ultimate Coconut Fried Rice

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Speedy Coconut Fried Rice. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Coconut Fried Rice using 16 ingredients and 11 steps. Here is how you can achieve that.

I always wanted to do this and taste the difference from normal fried rice. And I must confess, it was really yummy and way tastier. The taste and scent of coconut was very obvious. And I love that.

Ingredients and spices that need to be Get to make Coconut Fried Rice:

1. Fresh coconut grated, blended with warm water and sieved
2. Diced Carrots
3. Green beans chopped
4. Liver boiled and diced (optional)
5. Green peppers
6. Sweet corn
7. Thyme
8. Stock
9. Chicken
10. Vegetable oil or magarine
11. cubes Seasoning
12. Fresh peppers blended
13. Fresh pepper sliced
14. Clean water
15. Chicken fried
16. Salt

Instructions to make to make Coconut Fried Rice

1. Dice, chop all needed vegetables before you start cooking. Boil and dice the liver, and set aside.
2. Parboil your rice for some minutes, rinse with clean water and set aside
3. Put the chicken stock, coconut milk, thyme, blended fresh pepper as needed, 1 cooking spoon of vegetable oil in a clean pot. Add water to it if needed, that's enough to cook the rice.
4. Place the pot on heat, add seasoning cubes, salt. Cover to boil. At this point stir your rice with wooden spatula to avoid sogginess.
5. Once the stock water starts boiling, add your parboiled washed rice to it and stir with a wooden spatula, cover to cook. When it's done drop from heat. Turn the rice in another clean bowl. To prevent it from cooking further and turning soggy.
6. Place a clean dry pan on heat, add two cooking spoon of vegetable oil or melted magarine
7. Add little curry and thyme to the heated oil to enhance the flavour. Sauté the onions,add the carrots, sweet corns, liver and allow to cook for some minutes.
8. Add seasoning cubes to the vegetables, taste for salt.
9. Turn the vegetables in a bowl big enough to contain.
10. Place the fry pan on heat again, take one cooking spoon vegetables and two cooking spoon fried rice. Mix together and stir with a wooden spatula for about 1 or 2 minutes.
11. Put the stir fried rice in a clean dry pot. Continue the process of stir frying until the vegetables and rice is finished. Serve and eat

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So that's going to wrap this up for this exceptional food Simple Way to Make Any-night-of-the-week Coconut Fried Rice. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!