'/> How to Make Award-winning Singaporean Rice - Virginia Cook Recipe

How to Make Award-winning Singaporean Rice

Singaporean Rice

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Singaporean Rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Singaporean Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singaporean Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Singaporean Rice using 31 ingredients and 14 steps. Here is how you cook it.

#IlovePasta

Ingredients and spices that need to be Get to make Singaporean Rice:

  1. 1 cup Chicken
  2. 1/4 t spoon salt
  3. 1/4 t spoon black pepper
  4. 1 tbsp Cornflour
  5. 1 Egg (mix all in chicken then fry)
  6. 2 Number
  7. half kg Boiled Rice
  8. 3 Number
  9. Half packed boiled spaghetti
  10. 4 number
  11. 1/2 cup mayonise
  12. 3 tb spoon Chilli garlic Ketchup
  13. 3 tb spoon Cream
  14. to taste salt
  15. crushed Red Chilli pinch mix all
  16. 5 Number
  17. 1 tb spoon Ginger(jullien cut)
  18. 1 tb spoon Garlic (jullien cut)
  19. 6 Chillies
  20. 1/4 cup oil (fry then seprate from Oi
  21. 6 Number
  22. 1 cup Cabbage
  23. 1 cup Carrot
  24. 3 qts Tomatoes
  25. 1 Onion
  26. 2 Cappcicum
  27. 1 tb spoon Soya sauce
  28. 1/4 t spoon Salt
  29. 1/2 t spoon Red Chilli
  30. 3 tb spoon Oil
  31. 3 tb spoon Ketchup

Instructions to make to make Singaporean Rice

  1. Number 2 : zeera rice tyar karlain.chawal bhigo kar.ik bhagony me oil dal k zeera karkara kar rice dalye pani salt dal kar paka lain
  2. Number 3:
  3. Boil spaghetti strain it with chill water.phir thanday pani me rakhdain
  4. Number 1:
  5. Marinate chicken with all number 1 ING leave it for 15 minutes
  6. Now fry it
  7. Number 6:
  8. Heat a wok add oil in a pan add vegetable and all ingredints in coloumn 6.Toss it on high flame
  9. Number 4: mix all ingredients in mayonnaise
  10. Number 5 : cut it and fry it till crispy.set aside
  11. Now assembling : take a platter 1st layer of rice then noodles then mayoniese then add fried chicken fried vegetables in last add column 5 fried ingredients and serve Hot….

Additionally you will find as your experience and confidence grows that you will see yourself increasingly more frequently improvising while you proceed and adjusting meals to fulfill your own personal preferences. If you prefer less or more of ingredients or would like to produce a recipe somewhat more or less hot in flavor you can make simple alterations along the way to be able to attain this goal. Put simply you will start punctually to create recipes of your individual. And that's something you won't of necessity learn when it comes to basic cooking skills for novices however, you would never know if you didn't master those simple cooking skills.

So that is going to wrap it up for this special food Step-by-Step Guide to Make Super Quick Homemade Singaporean Rice. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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