How to Make Super Quick Homemade Kachy gosht ki biryani

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Steps to Make Award-winning Kachy gosht ki biryani. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kachy gosht ki biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kachy gosht ki biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kachy gosht ki biryani is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kachy gosht ki biryani estimated approx 1h 30 min.

To get started with this recipe, we must first prepare a few ingredients. You can have Kachy gosht ki biryani using 26 ingredients and 10 steps. Here is how you cook it.

Yummiest biryani #referbymanosalwa

Ingredients and spices that need to be Make ready to make Kachy gosht ki biryani:

1. Chicken Marination
2. 500 g Chicken :
3. 1 cup Yogurt :
4. 1 cup Oil :
5. 4-5 piece Dry plum :
6. 1 tbsp Tamarind :
7. 1 tbsp Salt : (as per your taste)
8. 2 tbsp Vinegar :
9. 1 tbsp Red chilli powder :
10. 1/2 tbsp Haldi :
11. 1 tbsp Ginger / Garlic paste :
12. Step 2:
13. 500 g Rice : (half boiled)
14. Step 3 : Dum ingredients
15. 2 medium Bay leaves
16. 3 pieces Big cardamom
17. 8 pieces Green cardamom
18. 12 to 13 : Cloves
19. 20-21 Black pepper whole
20. 2 medium Cinnamon stick :
21. Step 4: Assemble all ingredients
22. 1 cup Fried Onion :
23. 3 slices Lemon :
24. 1 tbsp Ginger : (julienne )
25. 7-8 slices Green chillies :
26. 1 Handful Mint leaves :

Instructions to make to make Kachy gosht ki biryani

1. Marninate chicken. Leave it for max 30 mints
2. Boil rice. Half done
3. Fry onions until golden brown
4. Take oil in container when oil become hot add all step 3 ingredients cook for 2 mints
5. Then add marinate chicken in it..
6. Then add boil rice on chicken.
7. Make holes on rice then add zarda colour in holes
8. Add dum ingredients on rice also fried onions
9. Give dum to rice for exect 30 min
10. After 30 mins serve it... Easy and yummiest biryani is ready

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Award-winning Kachy gosht ki biryani. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!