Simple Way to Prepare Favorite Fried rice with shashlik 😋

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Fried rice with shashlik 😋. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fried rice with shashlik 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried rice with shashlik 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried rice with shashlik 😋 is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried rice with shashlik 😋 estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few components. You can have Fried rice with shashlik 😋 using 37 ingredients and 10 steps. Here is how you cook it.

#joy

Ingredients and spices that need to be Get to make Fried rice with shashlik 😋:

1. 3 cup chawal
2. 3 eggs
3. 2 Gajar
4. 5-6 lehasn chopped
5. 1/4 cup matter boiled
6. 1 tsp sirka
7. 1 tsp soya sauce
8. 1 tsp chilli sauce
9. Namak as required
10. 1 pinch yellow color
11. (shashlik)
12. 2 piyaz
13. 2 timater
14. 3-4 lehasn chopped
15. 1 tbsp sirka
16. 1 tbsp soya sauce
17. 1 tbsp chilli sauce
18. 1 / 2 cup chilli garlic ketchup
19. 1/2 cup pani
20. 1 tbsp cornflour
21. 1 tsp Chicken powder
22. 1 tsp kali Mirch powder
23. 1/2 tsp safaid mirch powder
24. Chicken marinade
25. 1 Brest cubes
26. 1 tbsp chilli sauce
27. 1 tbsp soya sauce
28. 1 tbsp sirka
29. Namak as required
30. 1 tsp Lal mirch powder
31. 1 tsp kutti Lal mirch
32. 1 tsp kali Mirch powder
33. 2 tbsp maida
34. 2 tbsp cornflour
35. 1 egg
36. Oil for frying
37. Hara dania for garnish

Steps to make to make Fried rice with shashlik 😋

1. Phly chawal ko boil kar lain simple tareky se
2. Ab chicken main sirka. soya sauce. Chilli sauce. Namak. Kali mirch powder. Kutti Lal mirch. Lal mirch powder. Egg. Maida. Cornflour dal ke mix Karin or 30 mint ke ley rakhy dain 30 mint ke bad oil garam Karin or 1, 1 dal ke golden hony pe nikal lain
3. Ab aik karahi main oil dal ke chopped Lehasn dal ke mix Karin or piyaz dal dain mix Karin ab sath hi sirka. Soya sauce. chilli sauce. Dal ke tez anch pe mix Karin. Thora sa namak add Karin. Mix Karin ab chilli garlic ketchup dal ke mix Karin. Phir fry chicken dal ke mix Karin.
4. Ab timater dal dain mix Karin or thora pani dal dain. Ab kali mirch powder..safaid mirch powder dal ke mix Karin phir chicken powder dal dain or mix Karin 1 mint ke ley pakka lain. Ab 1/2 cup pani dal ke mix Karin or thory se pani main cornflour dal ke mix Karin or Is main dal ke mix ke mixture ghara ho jai.
5. 2 mint ke ley pakka lain shashlik ready uper hara dania dal dain.
6. Ab egg main Kali mirch namak. Yellow color dal ke achi tarhan se mix Karin or paka lain ke chota chota ho jai
7. Ab aik bari karai main Oil dal ke chopped Lehasn dal dain mix Karin phir katti Gajar dal ke tez anch pe mix Karin or sath sirka. Soya sauce. chilli sauce. Dal ke mix Karin ab matter dal ke mix Karin tez anch pe.
8. Ab chawal dal ke mix Karin. try ki hoi thori c chicken ko chota chota cut kar lain wo b chawal main dal dain.egg ke dal dain kali mirch powder b dal ke achi tarhan se mix Karin.
9. Achy se mix Karin sab kuch achy se mix ho jai. Fried rice ready 😍
10. Ab serving dish main dal ke serve karain fried rice chicken ready to eat 😍❤️

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Any-night-of-the-week Fried rice with shashlik 😋. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!