Easiest Way to Prepare Speedy Timlo soup

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, How to Prepare Perfect Timlo soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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The same holds true for lunches when we often resort to your can of soup or box of macaroni and cheese or any other similar product instead of putting our creative efforts into producing an instant and easy yet delicious lunch. You may observe many thoughts in this report and the hope is that these thoughts will not only enable you to get off to a wonderful beginning for finishing the lunch R-UT most of us look for ourselves at at some point or another but also to try new things all on your own.

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Many things affect the quality of taste from Timlo soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Timlo soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Timlo soup using 16 ingredients and 3 steps. Here is how you can achieve it.

Timlo is a type of soup with components of tofu and eggs or meat (chicken or beef) as its filler. But i like to put some vegetables into the soup to make the taste more fresh and delicious. #thebestindonesianfood #homecooking #homechef #inaustralia #suptimlo #fiestaindonesia #WorldPulseDay

Ingredients and spices that need to be Take to make Timlo soup:

1. Half chicken cut into small pieces (or 2 chicken breast)
2. 2 litter water
3. 2 tablespoon cooking oil
4. 2 carrot, peeled and cut into the shape of flower petals
5. 100 gr shiitake mushrooms, soaked in hot water, thinly sliced
6. 15 gr dried tuberose flower, knotted, soaked in cold water
7. 1 tablespoon salt
8. 50 gram glass noodles, soaked in cold water
9. 15 boiled quail eggs (you can buy in Asian grocery)
10. 2 scallion
11. 3 chinese parsley
12. Spices (ground)
13. 4 cloves garlic
14. 2 cm gingger
15. 1 teaspoon peppercorns
16. 1 teaspoon salt

Instructions to make to make Timlo soup

1. Simmer chicken in a covered pot until tender (or you can use chicken breast bring to boil until chicken is fully cooked. Remove the chicken breast from the pot and cut into cube, and put back later with all the vegetables). Heat oil, saute all the spices until fragrant. Add to the boiling stock.
2. Add the mushrooms, tuberose flower, scallions, quail egg and carrots then bring to a boil then simmer for 10 minutes. And before removing from the heat add the cabbage and Add the noodles and cook for 2-3 more minutes, turn heat off then garnish chinese parsley.
3. Serve with fresh tomato sambal ( for the sambal you just need 5 bird's eye chilli, 1/2 teaspoon salt, 1 small cloves garlic,and 1 small fresh tomatoes, then ground together. Dont forget shrimp crackers 😍 #happycooking

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So that is going to wrap it up with this special food Recipe of Quick Timlo soup. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!