'/> Recipe of Any-night-of-the-week Singaporian rice - Virginia Cook Recipe

Recipe of Any-night-of-the-week Singaporian rice

Singaporian rice

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, Steps to Make Speedy Singaporian rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Singaporian rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singaporian rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Singaporian rice using 29 ingredients and 1 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Singaporian rice:

  1. 500 gm boneless chicken cut in cubes
  2. 1 capsicum cut into cubes
  3. 2 spring onion finely chopped
  4. 1 onion chopped
  5. 1 tsp garlic
  6. 5 green chillies
  7. 2 tbsp soyasauce
  8. 1 tbsp lemon juice
  9. 1 tsp black pepper
  10. 1 tsp red chilli powder
  11. 1/2 tsp cumin roasted and crushed
  12. 1/2 tsp chicken powder
  13. 1 tbsp chilli garlic sauce
  14. 1 tsp salt
  15. Ingredients for rice
  16. 1/2 kg boiled rice
  17. 2 tbsp crushed garlic
  18. 10 green chillies sliced and fried
  19. 1 capsicum sliced
  20. 2 spring onion chopped
  21. 1 onion cut in cubes
  22. 1 Carrots cut in cubes
  23. 1 tsp salt
  24. 2 cups boiled spaghetti
  25. Ingredients for mayo sauce
  26. 1/2 cup Mayonnaise
  27. 4 tbsp ketchup
  28. 4 tbsp chilli garlic sauce
  29. 2 tbsp vinegar

Instructions to make to make Singaporian rice

  1. Method for mayo sauce Mix all together Method for chicken curry Heat oil add crushed garlic with chilli, chicken and all the seasonings with half cup water. Cover and cook till chicken tender and sauce thickens. Stir fry all the vegetables in 2tbsp oil for 2 minutes. Fry crushed garlic till golden fry green chillies, keep aside. To assemble Put rice in a platter,top with chicken mixture, spaghetti, fried vegetables mixture topped with mayo sauce, fried garlic and green chillies. Serve.

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Singaporian rice. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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