'/> Steps to Prepare Any-night-of-the-week Chilli chicken with fried rice - Virginia Cook Recipe

Steps to Prepare Any-night-of-the-week Chilli chicken with fried rice

Chilli chicken with fried rice

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Any-night-of-the-week Chilli chicken with fried rice. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chilli chicken with fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli chicken with fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chilli chicken with fried rice is 2 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chilli chicken with fried rice estimated approx 30-40 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Chilli chicken with fried rice using 28 ingredients and 8 steps. Here is how you cook that.

A unique taste of sweet and chilli sauces is a must try :)

Ingredients and spices that need to be Take to make Chilli chicken with fried rice:

  1. For the chicken marination :
  2. 1/2 chicken breast cut into cubes
  3. 2 tbsp cornflour
  4. 1 large egg
  5. 1 tsp ground black pepper
  6. 1 tsp salt
  7. For the gravy :
  8. 1 capsicum cut into cubes
  9. 1 tomato cut into cubes
  10. 2 onions cut into cubes
  11. 3 green chillies julienne cut
  12. 2 tbsp chilli sauce
  13. 2 tbsp soya sauce
  14. 1 tbsp honey
  15. 1 tsp ginger garlic powder
  16. 2 tsp sesame seeds
  17. 2 tbsp oil for cooking
  18. Oil for deep frying
  19. to taste Salt and pepper
  20. Some green onion for garnishing
  21. For the rice:
  22. 1 1/2 glass rice (boiled)
  23. 1 carrot julienne cut
  24. 1 tbsp soya sauce
  25. 1 tbsp chilli sauce
  26. to taste Salt and pepper
  27. 2 tbsp ghee
  28. Green onions for garnishing

Instructions to make to make Chilli chicken with fried rice

  1. In a bowl add the ingredients for marination and mix well. Refrigerate for atleast 1/2 hour.
  2. Deep fry the chicken and set aside.
  3. In a non stick wok add the oil and sesame seeds and ginger garlic powder and saute for a minute.
  4. Then add all the vegetables saute for another minute and add the chicken and all the sauces.
  5. Add salt and pepper and cook for about 5 minutes.
  6. Meanwhile boil the rice and in another wok add in the ghee and the carrots stir properly.
  7. Then add the sauces, salt and pepper and the rice and mix well.cover with the lid and cook for 7 minutes on low flame.
  8. Serve in a serving platter and garnish with some green onions.

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So that's going to wrap it up with this special food Simple Way to Make Favorite Chilli chicken with fried rice. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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