How to Make Ultimate Methi Malai Chicken Lasgane
Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, How to Prepare Homemade Methi Malai Chicken Lasgane. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Methi Malai Chicken Lasgane, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Methi Malai Chicken Lasgane delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Methi Malai Chicken Lasgane using 22 ingredients and 13 steps. Here is how you cook it.
#chickenrecipe This recipe is fusion of Indian and Italian cuisine
Ingredients and spices that need to be Get to make Methi Malai Chicken Lasgane:
- 250 gms chicken mince
- 250 gms methi leaves added with salt and kept aside
- 2 onion finely chopped
- 1 tbsp garlic paste
- 1 tsp ginger paste
- 1 tsp turmeric powder
- 1 1/2 red chilli powder
- 11/2 tsp coriander powder
- 1 tsp black.pepper powder
- 2 tsp cumin powder
- 1 tsp dried fenugreek leaves crushed
- 1 tsp garam masala powder
- 4 tbsp hung curd
- 2 tbsp fresh cream
- 1 cup tomato puree
- 1 tbsp oil
- 2 .tbsp butter
- 6 lasagne sheets boiled
- 1 cup processed cheese grated
- 1/2 cup mozrella cheese grated
- 1/2 cup cheddar cheese grated
- to taste Salt
Steps to make to make Methi Malai Chicken Lasgane
- Heat a pan. To this add oil and butter.
- Add chopped onion.and and saute for few minutes
- Now add ginger garlic paste and dried masala and cook for few minutes
- Add tomato puree and cook for few minutes.
- Now add chicken mince and cook for few minutes.
- Then squeeze water from methi leaves to remove bitterness and.add to.chicken.Add salt and cook for few more minutes
- Now mix curd and cream in a bowl.Add this to chicken. Cook for couple of minutes and switch off flame
- Now grease a baking dish.
- Mix all the three cheese in a plate.
- In baking dish spread lasagne sheet.Spread cheee all over Lasgane sheet.Top this with chicken.and methi mixture.
- Alternatively layer lasagne sheet,cheese.and chicken methi mixture.Top this with remaining cheese.
- Bake in a pre heated oven at 180 degree for 15 mins then at 200 degree for another 5-7 mins till cheese starts bubbling on top.
- Serve hot.
While that is certainly not the end all be all guide to cooking quick and easy lunches it is good food for thought. The expectation is that will get your own creative juices flowing so you can prepare wonderful lunches for your own family without needing to do too much heavy cooking at the practice.
So that's going to wrap this up with this special food Recipe of Super Quick Homemade Methi Malai Chicken Lasgane. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!