Step-by-Step Guide to Prepare Super Quick Homemade Non-veg STUFFED PANCAKE
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Quick Non-veg STUFFED PANCAKE. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Non-veg STUFFED PANCAKE, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Non-veg STUFFED PANCAKE delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Non-veg STUFFED PANCAKE is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Non-veg STUFFED PANCAKE estimated approx 50 mins.
To begin with this recipe, we must first prepare a few components. You can have Non-veg STUFFED PANCAKE using 10 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Non-veg STUFFED PANCAKE:
- 4pcs Boiled boneless chicken :,
- 1, chopped chicken sausage :
- 1 small cup carrot, onion, garlic, tomato, capsicum : ,
- 1/2 i\ mashed potato :
- 1 small cup Flour : ,
- 1, Egg :
- few quantity Butter : ,
- as required water :
- 1tsp Roasted garlic ; , Mixed herbs : , Origano , Black pepper :
- as per taste salt sugar
Instructions to make to make Non-veg STUFFED PANCAKE
- At first shred the boiled chicken and chopped the sausage
- Then take chopped vegetables, chopped sausage, shredded chicken, smashed potatoes in a plate and mix with roasted garlic, origano, mix herbs, black pepper, salt and sugar. Ready for stuffing ingredients.
- Take another bowl have to ready the batter with egg, flour, eater, pinch of salt, black pepper and mix herbs. Batter should be mildly dilute.
- Take a non-stick pan, after butter brushing should be make a pan cake with that batter in low flame, then filled with stuffing ingredients and fold like a half circle. After that shallow fry it with little amount of butter. Ready yummy "NON-VEG STUFFED PANCAKE" and serve with tomato ketch up.
While that is by no means the end all be all guide to cooking fast and simple lunches it is good food for thought. The hope is that will get your creative juices flowing so you can prepare wonderful lunches for the family without the need to accomplish too much heavy cooking from the process.
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