Recipe of Speedy Sayur Telur & Kentang / Potato and Eggs in Coconut Milk

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Make Favorite Sayur Telur & Kentang / Potato and Eggs in Coconut Milk. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Just in addition, the time it takes to cook Sayur Telur & Kentang / Potato and Eggs in Coconut Milk estimated approx 20 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Sayur Telur & Kentang / Potato and Eggs in Coconut Milk using 17 ingredients and 4 steps. Here is how you can achieve that.

I had to use things that we have at home so we don't need to spend any money 😆 hope you like this recipe!

Ingredients and spices that need to be Get to make Sayur Telur & Kentang / Potato and Eggs in Coconut Milk:

1. 4 eggs, boiled then fried until golden brown
2. 4 potatoes, cut into cubes then fried until golden brown
3. Chilli Paste
4. 4 red chillies
5. 3 birdeye chillies or as you desire
6. 5 shallots
7. 3 cloves garlics
8. 3 cm turmeric, peeled
9. 6 candlenuts
10. Other
11. 2 Indonesian basil leaves
12. 200 ml coconut milk
13. Salt
14. Sugar
15. Pepper
16. cube Chicken
17. Oil for frying

Steps to make to make Sayur Telur & Kentang / Potato and Eggs in Coconut Milk

1. Heat the oil in a frying pan. Add the in the chilli paste that's been blended using a blender or traditional stone mortar and pestle until smooth. Fry until fragrant and release its oil.
2. Add in the potatoes and eggs. Mix a bit until coated. Then add in the basil leaves. Mix again.
3. Add in the coconut milk and seasonings. Mix again. Taste test.
4. Simmer for about 7 minutes. Turn off the heat. Serve.

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So that is going to wrap this up for this exceptional food Steps to Make Speedy Sayur Telur & Kentang / Potato and Eggs in Coconut Milk. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!